I guess the picture speaks itself.... :p
Monday, 30 April 2012
Sunday, 29 April 2012
Week 5 Theme
Hello everyone, I really want to thank you for your posts :) I know it is not an easy thing to cook + capture a photo + write something in our blog, that's why I appreciate all your work. Turns out that you guys are not only good in photography and writing but also cooking! Those of you who didn't have the time to post something, that's fine as well. I'm waiting for your next week post.
Soo, week 5 theme is your favourite colour.
You can capture anything you want with 1 dominant colour; your favourite colour.
Your photo will be able to tell us directly what colour is that. Whether it is black, blue, yellow, pink, anything you want :)
Thank you.
Cheers,
xx
Soo, week 5 theme is your favourite colour.
You can capture anything you want with 1 dominant colour; your favourite colour.
Your photo will be able to tell us directly what colour is that. Whether it is black, blue, yellow, pink, anything you want :)
Thank you.
Cheers,
xx
Steak with Mushroom Sauce
It's been awhile since I cooked proper meal, but here I am, Proudly present my home made steak with mushroom sauce! <3
It took a lot of effort and time to cooked it. I spent approximately 2,5 hour just for this dish.I know it seems a pretty long time but there are a lot side dishes that consume more time to prepared! The veggies, mash potatoes (Yes, I made it by myself, Not an instant one) AND cauliflower cheese croquettes. Yeey!
btw, sorry for the bad quality image. :p
It took a lot of effort and time to cooked it. I spent approximately 2,5 hour just for this dish.I know it seems a pretty long time but there are a lot side dishes that consume more time to prepared! The veggies, mash potatoes (Yes, I made it by myself, Not an instant one) AND cauliflower cheese croquettes. Yeey!
btw, sorry for the bad quality image. :p
British Toast
I'm fully aware that breakfast is the most important meal of the day. Majority of people give assortments of reasons of not having breakfast, with the most common one is can't get up early enough and thus, no time. Skipping breakfast is also a common strategy for people to loose weight. MYTH .... DEBUNKED !!! As a matter of fact, there is a saying
'Eat breakfast like a king, lunch like a prince,
and dinner like a pauper'
Having breakfast is proven to be very intrumental, even for dieters. It will provide you with energy that burns off faster as you have the whole day ahead of you. And as a British, this is the typical breakfast that I regularly have. Toasted wholemeal sandwhich with wholesome butter in the middle, served warm and let the butter melts as you bite. Sprinkle some sugar or any preferred toppings you like!
'Eat breakfast like a king, lunch like a prince,
and dinner like a pauper'
Having breakfast is proven to be very intrumental, even for dieters. It will provide you with energy that burns off faster as you have the whole day ahead of you. And as a British, this is the typical breakfast that I regularly have. Toasted wholemeal sandwhich with wholesome butter in the middle, served warm and let the butter melts as you bite. Sprinkle some sugar or any preferred toppings you like!
food
Taa-daa!! Spicy minced beef with peas :D
Well, I didn't intend to cook this last night, but I could only find minced beef and peas at the supermarket close to my house :P But yeah, it was pretty delicious I would say :) and it was really easy to cook. It only took 10 minutes preparation, and 20 minutes cook.
So, I suggest, if you guys want to cook something healthy, quick, easy, and yumm! this could be your option :)
Well, I didn't intend to cook this last night, but I could only find minced beef and peas at the supermarket close to my house :P But yeah, it was pretty delicious I would say :) and it was really easy to cook. It only took 10 minutes preparation, and 20 minutes cook.
So, I suggest, if you guys want to cook something healthy, quick, easy, and yumm! this could be your option :)
Rice paper roll
Do you guys like vietnamese food? I like it so much! For me, it is fresh, healthy, simple, but delicious as well. My favourite vietnamese food is the prawn spring roll!
However, I hate deep-frying. It needs a lot of oil and I also hate to clean the oily pan. That's why, it is better for me to do the rice paper roll that doesn't need to deal with frying. In fact, because we don't need to fry it, it is also very healthy and good for people who are in diet ;)
So, here is the recipe :
1 sachet of rice paper roll
250 g of prawns
200 g of crabstick
5 eggs
1 sachet of rice noodle
1/2 cabbage
1 bottle of sweet chili sauce
It is very simple dish to make! You can make 20 rolls from the recipe above, which is great because you can share it with your family and friends :)
Another great thing about it is you can customize the filling. So, if you hate seafood, you can always change the prawn and crabstick to chicken.
So, what you need to do first is basically cook the raw ingredients : pan fried the egg, boil the rice noodle, prawn, and crabstick.
After that, dip the rice paper roll into a bowl of warm water for approximately 30 seconds, quickly put the ingredients on the top of the roll, roll it, and finishh!
Happy cooking! Share your love with this dish!
However, I hate deep-frying. It needs a lot of oil and I also hate to clean the oily pan. That's why, it is better for me to do the rice paper roll that doesn't need to deal with frying. In fact, because we don't need to fry it, it is also very healthy and good for people who are in diet ;)
So, here is the recipe :
1 sachet of rice paper roll
250 g of prawns
200 g of crabstick
5 eggs
1 sachet of rice noodle
1/2 cabbage
1 bottle of sweet chili sauce
It is very simple dish to make! You can make 20 rolls from the recipe above, which is great because you can share it with your family and friends :)
Another great thing about it is you can customize the filling. So, if you hate seafood, you can always change the prawn and crabstick to chicken.
So, what you need to do first is basically cook the raw ingredients : pan fried the egg, boil the rice noodle, prawn, and crabstick.
After that, dip the rice paper roll into a bowl of warm water for approximately 30 seconds, quickly put the ingredients on the top of the roll, roll it, and finishh!
Serve it with lots of sweet chili sauce! nom nom |
How the filling looks like, it's a little bit messy though |
Saturday, 28 April 2012
cooking~~
wow, cooking. I'm not very much the type of cooking fantastic type of food but i love to bake and make dessert. Dessert has always been the best food for me!
Now, i'm making tiramisuuuuuuu... <3 the easiest and delightful dessert.
And here how it turns out:
yes, there's the smiley face. I think that makes it looks more interesting.it might not be the best picture to show the tiramisu but um i had fun making it and the smiley face! haha. Anyway, trust me, it's easy than what you guys thought. you don't even need a whisk to do it. All you need is warm water, spatula and a big bowl. That's all folks! =]
Have fun exploring on making dessert! ^_^
Now, i'm making tiramisuuuuuuu... <3 the easiest and delightful dessert.
And here how it turns out:
Have fun exploring on making dessert! ^_^
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